Culinary

Ham and Pickle Rolled Ups

Ham and Pickle Roll Ups are a crowd favorite when it comes to easy, quick and delicious snacks. These tasty roll-ups are perfect for any occasion, whether you’re preparing for a gathering with family, need a quick lunch or want to put together a snack platter for game day. They are a great choice for any occasion, thanks to their simplicity and delicious combination of flavors. You can serve them with crackers, cheese, vegetables, and dips for a casual snack spread. The tanginess from the pickles is balanced by the two pieces of ham I use when I make this recipe.

I prefer to whip cream cheese in my blender. It’s my personal preference, but I find it makes the spreadable cream cheese fluffy.

Plus, with just a few ingredients and endless variations, you can always find new ways to enjoy this simple yet delicious snack! Ham and pickle roll-ups are low-carb snacks that are easy to make. They consist of deli ham slices wrapped around pickles, usually with a smear of cream cheese or mustard inside for added flavor.The contrast between the salty ham, tangy pickle, and creamy filling creates a taste sensation that’s hard to resist.Ingredients

Pickles

Cream cheese

Deli ham slices

How to make Ham and Pickle Roll-ups

Pat the pickles dry with a paper towel to remove excess moisture. This helps the cream to stick and prevents the roll-ups becoming soggy.

Using a hand mixer or stand mixer with a whisk attachment, beat the cream cheese on medium speed for 1-2 minutes, until smooth.

Lay two slices of ham flat and spread a thin layer of cream cheese evenly over the surface.

Place a pickle at one end of each slice of ham.

Roll the ham tightly around the pickle, starting from the end with the pickle and rolling to the opposite side.

  • Once the ham is rolled up around the pickle, slice each roll-up into bite-sized pieces (about 1-2 inches thick) for easy serving.
  • Chill until ready to serve.
  • TOOLS FOR THIS RECIPE

(Amazon affiliate links)- These are the tools I use when making this recipe!

KitchenAid Go(tm) Cordless Hand Mixer

– Designed with a powerful rechargeable Lithium Ion Battery, the new cordless hand mixer delivers optimal run time and performance, so you can cook wherever*, whatever, and however you choose.

Drying dill pickles

Pyrex glass mixing bowl

– The Pyrex Glass Mixing Bowl is handy to store in the fridge and freezer when you need to freeze contents or keep them fresh.

Whipping cream cheese

Reversible Wood Cutting Board

Spreading cream cheese on ham slices

– It’s great for slicing meat, fruit, bread, and vegetables.

Ham and Pickle Roll-ups

Rolling up the pickle in the ham and cream cheese

Whip up Ham and Pickle Roll-ups, a quick, low-carb snack perfect for parties. This is a delicious appetizer that’s a hit with any crowd.

Slicing ham and pickle rollups

Prep Time

Ham and Pickle Rollups

15

minutes

  • minsChilling Time
  • 1 hour
  • hrTotal Time

Ham and Pickle Rollups

1

hour

hr15 minutes

Course AppetizerCuisine

1poundsliced deli ham package8 ounce cream cheese

jardill pickles

16 picklesPat the pickles dry with a paper towel to remove excess moisture.

  • This helps the cream cheese stick better and keeps the roll-ups from becoming soggy. Place the softened cream cheese in a mixing bowl. Using a hand mixer or stand mixer with a whisk attachment, beat the cream cheese on medium speed for 1-2 minutes, until smooth.
  • Lay two slices of ham flat and spread a thin layer of cream cheese evenly over the surface. Place a pickle at one end of each slice of ham. Roll the ham tightly around the pickle, starting from the end with the pickle and rolling to the opposite side.
  • Once the ham is rolled up around the pickle, slice each roll-up into bite-sized pieces (about 1-2 inches thick) for easy serving. Chill until ready to serve. Keyword Ham and Pickle Roll-ups

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