Cornflake Cookies
Have You Ever Wondered If It’s Possible To Make Delicious Cookies Using A Pantry Staple Like Cornflakes? Yes, it is! Cornflake Cookies, a classic treat that’s easy to make when you want a sweet treat, are an excellent choice. These treats combine a classic buttery cookie with the crunchiness of cornflakes to make them perfect for any occasion.
Whether you are baking for a holiday or potluck, these cornflake cookies will satisfy everyone. Cornflake Cookies can be a great way to bring back childhood memories, to add a unique twist to a classic cookie or to make a dessert for a party. Share your favorite add-ins or tips in the comments below! Share your favorite add-ins or tips in the comments below!
Customization Ideas
Peanut Butter Twist
: Swap 1/2 cup of butter for 1/2 cup of peanut butter for a nutty flavor.
Holiday Flair
: Add white chocolate chips and dried cranberries for a festive touch.
- Chocolate Lovers: Dip half of each cookie in melted chocolate and let it harden.
- Storage TipsCornflake cookies store beautifully! Store them in an airtight jar at room temperature. They will stay fresh for up to 3 months. They’ll stay fresh for up to 3 months.
- What are Cornflake Cookies?Cornflake Cookies are a unique blend of taste and texture, bringing the familiar crunch of cornflakes to a sweet, delicious cookie. These cookies are a delicious combination of flavors, perfect for a snack or special treat. They are a unique take on a traditional cookie by incorporating cornflakes into the dessert.
Ingredients
How to make Cornflake Cookies
Line two baking sheets with parchment paper.
In medium saucepan, melt the butterscotch chips and peanut butter over low heat.
Add in the cornflakes and stir until the flakes are completely coated.
Drop by spoonful’s onto the prepared cookie sheets.
Chill for one hour to set the cookies. Serve and enjoy!
(Amazon affiliate links)- These are the tools I use when making this recipe!
Wilton Baking Sheets –
These pans are designed to distribute heat evenly and deliver perfect results every time, plus they’re healthy non-stick.
GreenPan Sauce pan
–
GreenPan’s healthy non-stick coating make cooking a breeze and cleanup is even easier.
Silicone Spatula
- – The whole spatula is seamless design. Perfect for baking, pastry cream cake etc. Non-stick, Stain resistant and Odorless.More Delicious Recipes to Try
- Ice Cream Cone CupcakesSeasoned PretzelsLasagna
- Parsley Buttered PotatoesSweet and Sour Chicken
Cornflake Cookies
Try this quick & easy Cornflake Cookie recipe! Made with ingredients you already have in your kitchen, these cookies are a guaranteed hit!
Prep Time
15
minutes
mins
Cook Time
10
minutesminsRest Time
hourhrCourse
Cuisine AmericanLine two baking sheets with parchment paper.
Add in the cornflakes and stir until the flakes are completely coated.Drop by spoonful’s onto the prepared cookie sheets.
Chill for one hour to set the cookies. Serve and enjoy!Related
