Cashew Brittle

Everyone knows about Peanut Brittle, but have you tried Cashew Brittle before? The first time I make a recipe, I follow it exactly as it is written. However, I will add baking soda next time to lighten it up a bit. This Cashew Brittle makes a great snack, but I believe the addition of baking soda will lighten it a bit. Cashew Brittle, whether you make it as a gift, for a family gathering, or to satisfy your sweet tooth is enduring.

With its golden caramel hue and delightful combination of textures and flavors, it’s no wonder this candy has been a favorite for generations.

Not only is Cashew Brittle delicious, but it’s also a relatively simple candy to make. You can make brittle with a few pantry staples, including sugar, butter and corn syrup. ), this sweet, crunchy treat is sure to be a hit.

What is Cashew Brittle?

Cashew Brittle is a type of hard candy made by combining caramelized sugar with roasted cashews.

The mixture is spread out thinly and cooled until it hardens, creating a sweet and crunchy treat that’s perfect for snacking or gifting.

This confection has been a favorite for generations, especially during the holidays when homemade treats take center stage.

While peanut brittle may be the more well-known variety, swapping peanuts for cashews adds a luxurious touch that elevates this classic dessert.

Ingredients

How to make Cashew Brittle

Line baking sheet with non-stick foil or lightly buttered wax paper. In a heavy sauce pan, over medium heat, stir butter with sugar and corn syrup. Cook mixture 15-20 minutes, or until it reaches 290degF (on candy thermometer). Remove from heat. Stir in cashews. Spread on prepared pan.

Cool. Break apart.

Enjoy your Cashew Brittle!

TOOLS FOR THIS RECIPE

(Amazon affiliate links)- These are the tools I use when making this recipe! Break apart.

Enjoy your Cashew Brittle!

TOOLS FOR THIS RECIPE

(Amazon affiliate links)- These are the tools I use when making this recipe!

Cashew Brittle

Whip up this quick and delicious Cashew Brittle! The perfect homemade candy for dessert tables, gift baskets, or a sweet snack at home.

Prep Time

10

minutes

mins

Cook Time 30 minutes mins

Cooling Time 30 minutes mins

Total Time 1 hour hr

10 minutesmins Course Dessert, SnackCuisine American

1cup

butter1

• cup sugar 1
• tablespoon corn syrup 1 1/2
• cups PLANTERS(r) Deluxe Cashews Line baking sheet with non-stick foil or lightly buttered wax paper.
• In heavy sauce pan over medium heat stir together butter, sugar and corn syrup. Cook 15 to 20 minutes or until mixture reaches 290degF on candy thermometer. Remove from heat. Stir in cashews.

• Quickly spread on prepared pan.

• Cool. Peel foil off. Break apart.

• Enjoy your Cashew Brittle!

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